Call or Text the bakery (832) 427-8357
Call or Text the bakery (832) 427-8357
A NEW HOT ITEM!
A creative and delicious hybrid take on "Cake Cups" and “Cake Pops”. The cup is made with a mix of gluten-free cake and buttercream and formed into a small cup. These cups are 4x more than a regular cake pop. Then filled with our Swiss Meringue Buttercream and/or additional filling. The flavor combos are endless! These delicious new treats can be enjoyed chilled during the hot summer months. They’ll taste like ice cream cake!
Two dozen is the minimum custom order requirement, starting price is $75/dz
Chocolate Cake
Vanilla White Cake
Yellow Cake
Funfetti/Confetti Cake
Strawberry Cake
Lemon Cake
Almond Cake
Carrot Cake
(Colored) Velvet Cake - Red is the most popular
*If you do not see a flavor you prefer listed, please feel free to contact The Baking House Co.
The Baking House Co. uses Swiss Meringue Buttercream (SMBC). SMBC is significantly less sweet and creamier than the traditional American Buttercream used by many home bakers and store bakeries.
Flavors
Vanilla *Most commonly ordered flavor*
Chocolate
Brown Sugar
Strawberry
Lemon
Almond
Bustelo *Signature Flavor - Espresso Coffee*
Cookie Dough
Cookies & Cream
Reeses Peanut Butter
Dulce de Leche
Caramel / Salted Caramel
Cream Cheese
Cappuccino
Coffee
Peppermint
Blackcherry
Cherry
Orange
Cake Batter
Raspberry
*If you do not see a flavor, please feel free to message The Baking House Co,
You can always add a filling to your cake cups. One filling per dozen,
All Swiss Meringue Buttercream flavors
Jam/Compote fillings - Strawberry, Raspberry, Blueberry, Blackberry, and more...
Creme Patissiere/Vanilla Custard
Chocolate/Vanilla Pudding
Assorted Ganache - Dark, Semi-Sweet, and White
Dulce de Leche
Caramel Sauce or Salted Caramel Sauce
*If you do not see a filling you would like, please fee free to message The Baking House Co.
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The Baking House Co. - All Rights Reserved.
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